GARDEN SUNDAY
Enjoy a relaxing and cozy Sunday at Øens Have.
- Bar is open all day
- Buy home plants, seeds and produce
- Pancakes over the bonfire
- Free plant safari
LONGTABLE LUNCH
Join us for our Longtable Lunch at 12:30 — a tribute to organic seasonal produce, designed for sharing.
Reduced x Øens Have - one night only
Øens Have and REDUCED come together for a special summer pop-up, where we will open up the restaurant for one night only. Celebrating bold flavours, circular thinking, and organic ingredients.
Join us for an evening of relaxed, casual dining where every dish showcases REDUCED’s award-winning flavour concentrates, created from upcycled fruit and vegetable surplus, paired with freshly harvested produce from Øens Have.
Expect a seasonal à la carte menu of 6–7 small dishes (including dessert), all designed to be shared. Every dish combines the best of Øens Have’s harvest with REDUCED’s unique products, creating deep, vibrant flavours with less waste.
Pescetarian menu
Price per dish
90–140 DKK
We recommend ordering 2–3 dishes per person for a full meal.
Two seatings
First seating / 17:30-20:15
Arrive between 17:30–18:00
Second seating / 20:15–22:30
Arrive between 20:15-20:30
One night only — don’t miss this unique collaboration between Øens Have and REDUCED
GARDEN SUNDAY
Enjoy a relaxing and cozy Sunday at Øens Have.
- Bar is open all day
- Buy home plants, seeds and produce
- Pancakes over the bonfire
- Free plant safari
LONGTABLE LUNCH
Join us for our Longtable Lunch at 12:30 — a tribute to organic seasonal produce, designed for sharing.
domestic X Øens Have /
For one night only, Øens Have and Restaurant Domestic come together for a shared celebration of summer, seasonality, and locally sourced produce.
GARDEN PARTY
Join us for a summer garden party at Øens Have together with our wine friends from Vintro and Brazilian Chef Gustavo Cigagna
https://fb.me/e/5KHENhcDZ
LONGTABLE LUNCH
Join us for our Longtable Lunch at 12:30 — a tribute to organic seasonal produce, designed for sharing.
GARDEN SUNDAY
Enjoy a relaxing and cozy Sunday at Øens Have.
- Bar is open all day
- Buy home plants, seeds and produce
- Pancakes over the bonfire
- Free plant safari
7 juni Workshop / From seed to harvest — grow on your balcony or tiny garden
The ultimate beginner’s guide to growing your own fresh food on a balcony or in a small kitchen garden
Join us for a 2 hour workshop in our beautiful urban garden at Refshaleøen, where we’ll guide you gently from start to finish and share simple, practical tips you can bring home and try out right away.
You’ll get a hands-on feel for growing your own food—whether you have a small balcony or just a little bit of space to work with. Along the way, we’ll introduce organic and regenerative ways of growing, and show you what’s in season, so you can follow nature’s rhythm instead of working against it.
You’ll learn:
how to get started in a simple, manageable way
which plants do well in small urban spaces
the basics of soil, watering, and everyday care
simple growing techniques you can keep using at home
During the workshop there will be coffee and tea and we will have a little taste of the garden.
LONGTABLE LUNCH
Join us for our Longtable Lunch at 12:30 — a tribute to organic seasonal produce, designed for sharing.
GARDEN SUNDAY
Enjoy a relaxing and cozy Sunday at Øens Have.
- Bar is open all day
- Buy home plants, seeds and produce
- Pancakes over the bonfire
- Free plant safari
